by Mike Rezl | Mar 20, 2020 | Food & Beverage
This episode starts with an update on our new socially distanced production setup! Because of the coronavirus, we’re conducting business as usual entirely over the internet. After that, JJ and returning guest Britta Ann do a taste test of popular fast-food...
by Mike Rezl | Mar 9, 2020 | Community, Food & Beverage, Gardening
Today we hang out with Megan Myrdal, Annie Wood & Gia Rassier from Food of the North, whose mission is to celebrate, connect and empower our local food community! Topics include common myths about expiration dates, the importance of portion control, reducing food...
by Mike Rezl | Jan 27, 2020 | Food & Beverage, Music, Travel
Jan 27, 2020Today’s guest is musician and business owner Deb Jenkins! Topics covered include her time going to school in Guam, her careers in nursing and music, founding the Celebration of Women and their Music event, and how she became someone who loved to...
by Mike Rezl | Dec 16, 2019 | Education, Film, Food & Beverage, Parenting
Today’s guest is filmmaker and film professor Kyja K-Nelson! We talk about her experimental film work, film-watching snack preferences, Curling, and her membership in the notorious Fargo Street Hawks. No false metal. Help us keep the lights on by donating to our...
by Mike Rezl | Nov 18, 2019 | Business, Food & Beverage
In today’s episode, our guest is Lisa Richter Meyers, part-owner of Dempseys Public House, Wurst Bier Hall, and Beer and Fish Company! We chat about the trials and tribulations of restaurant and bar ownership, her favorite menu items, and plans for the future!...
by Mike Rezl | Sep 2, 2019 | Business, Food & Beverage, Theatre
In today’s episode, we chat with thespian and liquor-store manager Evan Christie! Topics include the proper way to cook a steak, expressing oneself through theatre, the challenges of Shakespeare, and Evan’s stubborn adherence to aged technologies! Help us...
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